Slow cooked fragrant basmati rice layered with mixed vegetables and spices

Fragrant Basmati rice garnished with Andhra masala stuffed baby eggplants .

A regal medley of nine handpicked delicacies—vegetables, nuts, and exotic elements—Fragrant basmati rice is delicately layered with saffron, rose essence, and tempered spices.

Richly spiced aromatic basmati rice served with mirchi ka salan .

Basmati Rice Tampered With ghee, cumin, curry leaves and cashew nuts

Fragrant Basmati rice cooked with aromatic biryani spices and garnished with eggs

Biryani rice loaded with Boneless fried chicken tossed in special spicy masala.

A royal delicacy from Hyderabad, bone-in Chicken marinated in traditional spices and slow-cooked with fragrant basmati rice using the dum (steam) method. Layered with fried onions, saffron, and herbs.

A royal delicacy from Hyderabad, bone-in mutton marinated in traditional spices and slow-cooked with fragrant basmati rice using the dum (steam) method. Layered with fried onions, saffron, and herbs.

Juicy, boneless chicken chunks marinated in a fragrant spice mix and cooked in layers with saffron-infused basmati rice.