Mangalorean delicacy – Chicken cubes marinated and roasted in a rich, spicy ghee-based masala with red chilies and curry leaves.
Chicken wing drumettes marinated in a flavorful blend of aromatic spices and crisped.
Crispy Crunchy Chicken wings tossed in fiery zing of Spice.
South Indian favorite featuring deep-fried, spicy marinated chicken chunks garnished with fried curry leaves and green chilies.
Bite sized chicken chunks,Crisp fried and wok tossed in Sweet and Hot Chilli sauce .
Juicy, char-grilled Pannier tikka tucked into soft Cheesy Pav bread,layered with tangy mint chutney and crisp onions
A unique twist on the classic water chestnuts (singoda) marinated in spices, deep-fried until crispy, and tossed in a fiery South Indian-style tempering.
Mangalorean delicacy—paneer cubes marinated and roasted in a rich, spicy ghee-based masala with red chilies and curry leaves.
Indo-Chinese classic with golden-fried paneer cubes tossed in a spicy, tangy sauce with bell peppers, onions, and garlic.
A creamy, melt-in-the-mouth kebab made with curd, paneer, and mild spices, pan-fried for a soft yet crisp finish.
